Effect of vinasse fertilization upon trans-aconittic acid content of sugarcane juice

Authors

  • L.E. Gutierrez FEALQ; CEBTEC
  • S.E. Ferrari PLANALSUCAR; Instituto do Açúcar e Álcool
  • L.T.S. Gerald PLANALSUCAR; Instituto do Açúcar e Álcool
  • A.A. Orelli Jr FEALQ; CEBTEC

DOI:

https://doi.org/10.1590/S0071-12761988000100029

Keywords:

Trans-aconitic acid, potassium, vinasse, fertilization, sugarcane juice

Abstract

Sugarcane juice from NA 56-79 variety at four maturity stages (4, 6, 8 and 12 months) fertilized with vinasse was analysed for potassium and trans-aconitic acid content. With vinasse fertilization there was a significant reduction in total reducing sugars and an increase in potassium and trans-aconitic acid content of sugarcane juice. A significant positive correlation was observed between trans-aconitic acid production and potassium content. Trans-aconitic acid content was inversely related to the plant maturity.

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Published

1988-01-01

Issue

Section

Articles

How to Cite

Gutierrez, L., Ferrari, S., Gerald, L., & Orelli Jr, A. (1988). Effect of vinasse fertilization upon trans-aconittic acid content of sugarcane juice . Anais Da Escola Superior De Agricultura Luiz De Queiroz, 45, 453-462. https://doi.org/10.1590/S0071-12761988000100029