Effects of growth regulators on osmotic potential of tomato (Lycopersicon esculentum cv. Angela)

Authors

  • Paulo R.C. Castro USP; E.S.A.; Departamento de Botânica
  • Maria L.R. Duarte USP; E.S.A. Luiz de Queiroz
  • Carlos C. Machado USP; E.S.A. Luiz de Queiroz
  • Carlos Castro USP; E.S.A. Luiz de Queiroz
  • Antonio S. Brito USP; E.S.A. Luiz de Queiroz

DOI:

https://doi.org/10.1590/S0071-12761977000100027

Abstract

This research deals with the effects of exogenous growth regulators on leaf osmotic potential of tomato cultivar "Angela". To study the influence of growth substances on osmotic potentia, (2-chloroethyl) trimethylammonium chloride (CCC) at concentration of 2,000 ppm, succinic acid-2,2-dirnethylhydrazide (Alar) (3,000 ppm), and potassium gibberellate (Gibrel) (100 ppm) were applied. The leaf osmotic potential established everyday during six days showed that plants treated with Gibrel presented lower (negative) osmotic potential. CCC promoted better equilibrium in the osmotic potential of tomato plants. Leaves of tomato cultivar "Angela" presented higher osmotic potential in the morning in relation to leaves collected in the afternoon.

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Published

1977-01-01

Issue

Section

naodefinida

How to Cite

Castro, P. R., Duarte, M. L., Machado, C. C., Castro, C., & Brito, A. S. (1977). Effects of growth regulators on osmotic potential of tomato (Lycopersicon esculentum cv. Angela) . Anais Da Escola Superior De Agricultura Luiz De Queiroz, 34, 365-378. https://doi.org/10.1590/S0071-12761977000100027